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World Of Beer

Monday, December 3, 2012

50 Beers On Tap At New Evanston Spot

After a failed attempt to bring the Hooter’s-like restaurant Tilted Kilt to the Fountain Square building, owner Ted Mavrakis is ready to open a World of Beer bar and restaurant there in December.

At the former Prudential real estate offices in Fountain Square, construction crews have been hard at work for weeks installing a curving bar, a row of shining taps and a wall full of coolers ready to hold more than 50 varieties of craft beer.  After three years of vacancy at 1601 Sherman Ave., a World of Beer franchise is opening up at the site in downtown Evanston this December. “Our emphasis will be craft beers that are local that people can’t get in other places,” explains general manager Mark Damas. The World of Beer company is a national chain that started in Florida in 2007. Evanston’s location will be only the second location in Illinois, joining a World of Beer that opened within the past year in Naperville. If construction goes …

Thursday, November 1, 2012

New Rick Bayless Restaurant, Two Craft Beer Pubs Opening in Evanston

Those looking to head to Evanston for a bite or a drink will have a few new options.

If you like beer and Mexican food, you're in luck this fall. Two new pubs selling craft beer are opening up in Evanston, and the city will also be blessed with two new Mexican restaurants. Rick Bayless’ Mexican Cusine Comes to Northwestern Celebrity Chef Rick Bayless will open his first Frontera Fresco restaurant on a college campus at Northwestern’s Norris Center this fall. Conceived as a fast, casual version of Bayless’ famous Frontera Grill, the restaurant will offer tacos, tortas, tamales, quesadillas, soups and salads made from local ingredients.  Smylie Brothers Brewpub To Fill Illinois Unemployment Office Evanston’s city council recently approved a liquor license for Smylie Brothers Restaurant and Brewery, which will take over the 8…

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